Monday, 16 May 2011

Day 7 - The Week is Up

What a Boar








Wild Boar - braised in cider and leeks, roasted in rhubarb, orchard syrup and mustard glaze
Spring Onion and Chive Mash
Roast Leeks and Jerusalem Artichokes
Mixed Leaves with a Rapeseed and Apple Balsamic dressing
Apple Sauce

Hadji Beys Irish Turkish Delight (a little cheat)


Total spend for the week: €152 (incl. dinner for 10 people on Sunday)

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